Robert helps the owner and operator of a successful sawmill turn Big Jim's Bama Q in Hammondville, Ala., into a barbecue destination, but first he has to teach him a thin ...

A BBQ restaurant, with a caveman/dinosaur theme, needs to be saved from extinction in Winter Garden, Fla. On Robert's to-do list is an overhaul of the décor, consistin ...

Chef Robert Irvine celebrates the show's 100th episode by offering a glimpse at what goes on behind the scenes. Included: interviews with the people who make the makeover ...

High emotions and yelling mark Robert's trip to Bumbino's Italian Ristorante in Orange County, Florida, where he deals with crumbling relationships, the firing of staff a ...

Robert offers advice to a seemingly passionless businesswoman who's finding it difficult to keep Bryant's Seafood World in Hueytown, Alabama, afloat after taking over the ...

Robert tries to help Urban Roots, a restaurant and entertainment venue in Oklahoma City, become a success, but first he has to reignite the owner/chef's passion for cooki ...

Robert Irvine is in Houston to turn around the Gratifi Kitchen and Bar. In addition to a kitchen so filthy that Robert shuts it down just minutes into his visit, Kevin's ...

A New York-style pizzeria, in Baton Rouge, Louisiana, serves great food but the business struggles because of a stubborn owner who is scaring away customers with his my w ...

A couple who have spent two years trying to make Pasion Latin Fusion Restaurant, in Albuquerque, N.M., a success ask for help from Robert Irvine, who determines that tens ...

Bland food, poor service and no lunch crowd are among the problems identified by Robert, when he arrives at Tootie's Texas Barbecue in Cathedral City, Cal., which is owne ...

Robert deems the barbecue bland and the management inefficient when he arrives at the Mill Creek BBQ in Redlands, Cal., which also finds him helping to repair the owner's ...

The owners of Estrada's Restaurant in San Francisco are $400,000 in debt and are lacking in passion for the food. ...

Robert Irvine heads to Hillbillies Restaurant in Murphys, California, to investigate why Jami's breakfast and lunch spot is failing. While the name promises backwoods cha ...

Robert helps the owner of the Spunky Monkey Bar and Grill in Auburn, Washington. ...

Robert offers advice to former stay-at-home mom/owner of Heather's Country Kitchen in Plains, Montana. ...

Sal and Brenda's one-year old restaurant, Goombazz Big City Eatzz, has struggled to find a strong customer base and is now more than $300,000 in debt. ...

On his biggest mission yet, Robert Irvine heads to the Jersey Shore to renew two places devastated by Hurricane Sandy. He works to restore the LBI Pancake House and give ...

Chef Robert Irvine may have met his match when he encounters the volatile owners of Mike LaSusa's Italian Restaurant in Oak Creek, Wisconsin. ...

If SEVEN doesn't get a complete overhaul - from the owners, down to the food - it will never be more than a zero. ...

Robert Irvine travels to Hagerstown to save the Georgia Boy Cafe. The stress of the restaurant is ruining the once loving relationship between the owners, who avoid each ...

Robert Irvine's baffled after arriving at the Coach Lamp Restaurant and Pub in Louisville. The restaurant, the food and the owners are all great, so why is it failing? Ro ...

The Windsor 75 in Windsor, CT, is just 7 years old, but is plagued with problems. George's family is fed up with the restaurant and his stubborn ways. Can Robert Irvine p ...

Robert ruffles quite a few feathers when he heads to Kokomo, Indiana to help the Duncan family save their 33-year-old Ducky's Family Restaurant. Robert's assessment of th ...

Chef Robert Irvine has just two days to address trust issues, frozen food in the kitchen and finances that aren't adding up, if there's any chance of restoring this resta ...

Turning around a failing restaurant is a daunting challenge under the best of circumstances. Attempting to do it in just two days with only $10,000 may be impossible, but ...

Turning around a failing restaurant is a daunting challenge under the best of circumstances. Attempting to do it in just two days with only $10,000 may be impossible, but ...

Angelo's Family Restaurant in Woodstock, Illinois. ...

Pier West Restaurant in Twin Lakes, Wisconsin. ...

Pinehurst Country Lodge in Greely, PA. ...

Turning around a failing restaurant is a daunting challenge under the best of circumstances. Attempting to do it in just two days with only $10,000 may be impossible, but ...

An over-saturated market and a staff of misfits put Bryan's Smokehouse, in Lufkin, Texas, into debt. ...

Robert helps three generations of women to save the Wagon Wheel Family Restaurant in Smyrna, Delaware. The only thing keeping this restaurant alive, right now, is muskrat ...